Chasqui Reserva
Cooperativa Agraria Rutas del Inca
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"Chasqui Reserva" The name Chasqui Reserva was born as a tribute
to the chasquis, the messengers of the Inca Empire who traveled the
ancient Andean roads where specialty coffees are grown today.
"Reserva" refers to the exclusivity and careful selection of this
microlot: beans grown at high altitudes in the Peruvian Andes, with
meticulous processes and unique traceability, the result of
collective work and inherited knowledge.
Chasqui Reserva is not just a coffee; it is a tribute to the Inca
legacy, to the geography that gave birth to it, and to the efforts
of those who, like the chasquis, continue to bring the best of Peru
to the rest of the world.
General Information
Sensory and Jury Scoring Summary
Sensorial Information
About the Farm
Coffee grown at 2,200 meters above sea level in unique microclimates that promote slow ripening and unique attributes.
- General Manager Jose Rubio
- Office Number +51 973 874 275
- Web site https://rutasdelinca.com/
- Instagram: @coop_rutasdelinca
