Conexion
Global Cafes
3-1045-00021
General Information
Producer
Many producers
Country
Colombia
Location
Colombia, Huila
Cupping Notes
Coffee with intense notes of chocolate and orange, medium body, citric acidity, and aftertaste with light nutty notes.
Varietal
Caturra- Colombia.
Process
Washed
Processing System
Ecologic
Fermentation
Natural
Altitude
1700 masl
Harvest Date
June - July 2025
Screen Size
14
Grade
G1
Crop Area
2 Ha
Plot
Many
Sensory and Jury Scoring Summary
Score
83.0
Sensorial Information
Fragrance / Aroma
8.0
Chocolate, orange
Flavour
7.75
citric
Aftertaste
7.5
Nutty
Acidity
8.0
Medium-high
Body
6.75
creamy
Balance
8.0
Balanced
Uniformity
10.0
Clean Cup
10.0
Sweetness
10.0
Overall
7.0
Total
83.0
Coffee Comments
Clean drink with notes of chocolate and orange, citric acidity, and a medium body with nutty notes.
Total: 83.0
About the Farm
- General Manager Luis Gonzaga Ordoñez Camero
- Office Number +57 3104854985
- Web site www.globalcafes.org
- Instagram: @globalcafes
Farm Information
Producer Name
Global Cafes
Farm Cooperative
Global Cafes
